1. Green tea has an olive-colored infusion with a delicate taste and a characteristic exquisite aroma with marine notes. The quality characteristics of the tea are similar to the Japanese Sencha tea. It has a high content of tannins, tones and gives a charge of vivacity. With regular use, it normalizes blood pressure. Green tea is recommended to be brewed with hot water at 75-80°C. The packaging is a metal container, hermetically sealed with a lock, suitable for long-term storage of any bulk products. Tea is made in accordance with GOST 32574-2013. The product is certified. Brewing temperature: 80 °C